关于推销白酒的英语作文

推销白酒的英语作文

Introduction of Chinese liquor

The main difference between Chinese and Westerners' eating habits is that Chinese and Westerners have different eating habits. In the west, everyone has his own dish. In China, if you are treated by Chinese hosts, they will put the dishes on the table, everyone will share them and prepare a lot of food.

Chinese people are very proud of their cooking culture, and they will try their best to express it Show their hospitality. Sometimes the Chinese host will put food into your bowl or plate with chopsticks. This is a kind of politeness.

The proper way is to eat something. If you think it's delicious, say how delicious it is. What's uncomfortable is that you can politely say thank you and leave the food in your bowl.

Don't put your chopsticks upright in your bowl, but put them on your plate. The reason for this is that if someone dies, there is a bowl of sand or rice in their shrine with two sticks of incense in it, so if you put your chopsticks in your bowl, it looks like this shrine, equivalent to praying for a person to die on the table. Make sure the spout of the teapot is not facing anyone.

It's impolite to put the teapot with its spout facing someone. The spout should always point to where no one is sitting, usually from the outside of the table. Don't

beat your bowl with your hands, your chopsticks and eggs on their bowl, so it's impolite.

In restaurants, when food comes too slowly, if you are in someone else's house, people will knock on their bowls, which is like insulting chefs to drink dry glasses (literally means cups other than beer. The official alcoholic drink in China is liquor. Chinese liquor brewed from coarse cereals has different levels of liquor.

The most popular name of Beijing people is Erguotou, which is a very expensive liquor, including Maotai And Wuliangye.